Our spicy brown rice is a blend of brown rice, chilli, garlic, and ginger. This is a great rice to liven up your rice salad, curries & burrito’s.
Plan
- Cutting
- Maintaining
- Building
Cooking Instructions
FAN OVEN: remove film & bake in a preheated oven for 30 minutes @180ºC
MICROWAVE: Microwave for 6 minutes @650W, 5 minutes@750W, 4 minutes @900W
This is a guide only as all appliances very.
Nutritional Information
Recommended Serving 160g
|
Nutritional Information |
|
|
|
Typical Analysis per |
100g |
160g (recommended Serving) ½ pack |
|
Energy kcal |
145 |
232 |
|
Fat |
1.5g |
2.4g |
|
of which saturates |
0.3g |
0.48g |
|
Carbohydrates |
28.2g |
45.1g |
|
of which sugars |
0.7g |
1.12g |
|
Protein |
3.1g |
4.96g |
|
Fibre |
2.8g |
4.48g |
|
Salt |
0.1g |
0.16g |
Nutritional Information is Guideline Only
Storage
Keep Refrigerated between 0-5C (Degree Celsius).
Refrigerate immediately on delivery.
This product is packed in a modified atmospheric packaging to keep our premium side dishes fresh, once opened keep refrigerated and consume within 1 day. do not exceed the use by date.
Not suitable for home freezing.
CAUTION
Ensure product is fully cooked to a minimum core temperature of 75 degrees Celsius and is piping hot throughout prior to resting & serving
Minimum Weight
320g
Servings
2
Ingredients
Brown Rice 91%, Water, Chilli 3%, Garlic, Ginger.
Allergen Advise
For Allergens, including cereals containing Gluten, See Ingredients in Bold
Contains, NONE
